At work with heart and soul

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from 4,00 €
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Learn how milk turns into cheese and make your own soft cheese under expert guidance. A tasting of farm products rounds off the experience.

Enrolment
by 4.30 p.m. on the previous day
Gallery
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from 4,00 €
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All dates
20.03.2026 09:30 - 12:30 (Duration 03 h 00 min)
20.03.2026 09:30 - 12:30 (Duration 03 h 00 min)
27.03.2026 09:30 - 12:30 (Duration 03 h 00 min)
Map
Meeting Point: Gatscher cheese dairy farm in Kiens
Kiens
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